Travel guide · Bahia
Itacaré guide, by those who live here.
Budget, mid-range and high-end.
Travel guide · Bahia
Budget, mid-range and high-end.
$$ Mid-range
Saturdays until 2:30pm. Pix, cash and debit card with no fee. Credit cards add 3%.
Miquel is Catalan and speaks several languages. He bakes naturally leavened bread, wholemeal and white.
No tables. You buy and take away.
Before you order
Long-fermentation bread. Usually comes out on Mondays.
Go early, the bread sells out.
$$ Mid-range
Sandra works with her family. They make the tapioca to order, filled generously.
Long menu. Suggestion: Tapioca Amor — dried beef, fried plantain and mozzarella. You can ask for freshly grated coconut.
Worth ordering a fresh juice.
Before you order
One tapioca is enough for one person.
$$ Mid-range
Bianca makes the ice cream to order on a cold plate, Thai style. She also serves bubble waffles filled with ice cream.
A place for children and families.
What to order
Suggestion: lime and blackberry ice cream. Or the waffle, with milk ice cream and Nutella.
$$ Mid-range
Organic açaí, on the Passarela da Vila.
What to order
Suggestion: organic açaí with cacao honey, produced in the region.
Many toppings to choose from. In the photo: fruit of the day and toasted coconut shavings.
$ Budget
What to order
Wide menu. Suggestion: the Mafalda medialuna, with a fresh juice.
$$ Mid-range
What to order
Suggestion: the honey & brie toast. Italian bread, brie, pesto, parma ham and honey.
$ Budget
What to order
Bala baiana: creamy coconut inside, hard caramel outside.
$ Budget
What to order
A range of Brazilian beers. Always cold, by the sea.
$$ Mid-range
What to order
Suggestion: the traditional cuscuz, with plantain and fried eggs. A large plate.
Goes with black coffee or a fresh juice.
$ Budget
What to order
Worth ordering the double, R$ 12.
$ Budget
Can be served on a plate.
Gil has been making acarajé for fifty years. She learned from her mother, Vovó Keka. She works with her son, Silvio.
A fritter of ground black-eyed peas, fried to order in dendê palm oil. Inside: vatapá, caruru, shrimp and vinaigrette.
Before you order
It is hot. If you are not used to it, say sem. To try a little, say pouco.
Same batter, steamed instead of fried.